Individual Dinner Menu

First Course

  • Crisp Garden Salad with Jeske’s Own House Dressing
  • Fresh Baked Dinner Rolls

Second Course

  • Penne Pasta with Marinara or Vodka Sauce OR Tortellini Primavera with Alfredo Sauce


Entrée (Choose one from any three selections)

  • Certified Angus Prime Rib Au Jus
  • Roast Sirloin with Mushroom Sauce
  • Roast Tenderloin with Shallot and Mushroom Demi-glace
  • Chicken Cordon Bleu with Supreme Sauce
  • Mediterranean Chicken with Artichoke Hearts, Mushrooms, Tomatoes and White Wine
  • Chicken Florentine Stuffed with Spinach, Mushrooms and Cheese
  • Chicken Francaise with Lemon and White Wine
  • Baked Stuffed Jumbo Shrimp (4)
  • Stuffed Salmon with Dill Sauce
  • Baked Scrod Polonaise
  • Stuffed Filet of Sole with Shrimp Newburg Sauce


with… (Choose one from each group)

  • Herb Roasted Red Potatoes
  • Twice Baked Potatoes
  • Baked Potato with Sour Cream and Chives
  • Boiled Red Potatoes with Dill
  • Rice Pilaf
  • Fresh Vegetable Medley
  • Yellow and Green Beans with Baby Carrots
  • Broccoli Polonaise
  • Green Beans Almondine or with Mushrooms



  • Sweets of the Day
  • Served with Coffee, Decaf and Tea